MICROWAVE OVEN
700 W / 17 L
User Manual
Dok./Rev.-Nr. 18547 EN-A-UK_IE Cover MSN 50061058-1 109 Final REV1
Overview ......................................................................................... 3
Use .................................................................................................... 3
Appliance parts ............................................................................... 4
About these operating instructions ............................................... 7
Safety information ..........................................................................8
Package contents .......................................................................... 18
About microwaves ........................................................................ 18
Cooking and heating up in the microwave oven.........................19
Before using the appliance for the fi rst time .............................. 22
Operation ....................................................................................... 23
Cleaning and maintenance .......................................................... 26
End of operation ........................................................................... 27
Remedies for defects .................................................................... 27
Disposal .......................................................................................... 28
Technical data................................................................................ 28
Declaration of Conformity ............................................................. 29
Service information ...................................................................... 29
Legal Notice ...................................................................................30
Contents
3
B C
A
1
2
3
8
9
10
6
7
45
6
4
5
4
Appliance parts
1
Magnetron cover (DO NOT REMOVE!)
2
Cooking level control dial
3
Time control dial
4
Glass rotary plate
5
Roller ring
6
Drive shaft
7
Cooking area
8
Door lock
9
Door handle
10
Viewing window
Contents
5
Contents
Overview ......................................................................................................... 3
Use ................................................................................................................... 3
Appliance parts ............................................................................................... 4
About these operating instructions ............................................................... 7
Key to symbols ..................................................................................................... 7
Safety information .......................................................................................... 8
Proper use ............................................................................................................8
Safety of children and persons .........................................................................9
General safety .................................................................................................... 10
Hot surfaces ........................................................................................................13
Safety instructions relating specifi cally to the use of microwave ovens ....14
Safety instructions on the heating of liquids ................................................ 16
Cleaning and maintaining the appliance ...................................................... 16
Package contents ...........................................................................................18
About microwaves .........................................................................................18
The effect of microwaves on foodstuffs ......................................................... 18
Microwave oven ................................................................................................ 19
Cooking and heating up in the microwave oven ..........................................19
Microwave-suitable materials ........................................................................ 19
Materials that are partially suitable ................................................................20
Unsuitable materials .........................................................................................20
Before using the appliance for the fi rst time ................................................22
Setting up the appliance .................................................................................. 22
Cleaning the appliance for the fi rst time ....................................................... 23
Inserting accessories ........................................................................................ 23
Operation ........................................................................................................23
Heating using microwave energy .................................................................. 24
Interrupting a programme .............................................................................. 24
Defrost .................................................................................................................24
End of the cooking process ..............................................................................25
Contents
6
Cleaning and maintenance ........................................................................... 26
End of operation .............................................................................................27
Remedies for defects ......................................................................................27
Disposal ......................................................................................................... 28
Technical data ................................................................................................ 28
Declaration of Conformity ............................................................................. 29
Service information ....................................................................................... 29
Legal Notice ................................................................................................... 30
About these operating instructions
7
About these operating instructions
Thank you for choosing our product. We hope you enjoy using this
appliance.
Read the safety instructions carefully before using the appliance for
the fi rst time. Note the warnings on the appliance and in the operating
instructions.
Always keep the operating instructions close to hand. If you sell the appli-
ance or give it away, please ensure that you also pass on these operating
instructions. They are an essential component of the product.
Key to symbols
If a block of text is marked with one of the warning symbols listed below, the hazard
described in that text must be avoided to prevent the potential consequences de-
scribed there from occurring.
DANGER!
This keyword denotes a high-risk hazard situation which results in death or serious
injury if it is not avoided.
WARNING!
This keyword denotes a medium-risk hazard situation which can result in death or a
serious injury if it is not avoided.
CAUTION!
This keyword denotes a low-risk hazard situation which can result in moderate or mi-
nor injuries if it is not avoided.
NOTICE!
This keyword serves as a warning for possible damage to property.
This symbol provides useful additional information for assembling or
operating the appliance.
Safety information
8
Declaration of conformity (see "Declaration of conformity" section):
Products that feature this symbol meet the requirements of the EC
directives.
Protective earthing symbol (For protection class I)
Electrical appliances in protection classI are electrical appliances that
have at least basic insulation throughout and have either a plug with
earth contact or a fi xed power cord with protective earth. Electrical appli-
ances in protection class I can have parts with double or reinforced insula-
tion, or parts which are operated with safety extra-low voltage.
Indoor use
Appliances with this symbol are intended solely for indoor use.
Safety information
IMPORTANT SAFETY INSTRUCTIONS – READ CAREFULLY AND KEEP FOR
FUTURE REFERENCE!
Proper use
The microwave may only be used for heating up appropriate
foodstuffs in microwave-suitable containers and dishes. It may
not be used outside!
This appliance is designed for use in private households.
The ap-
pliance is not designed for use in commercial, industrial areas or
in laboratory environments.
− Please note that we shall not be liable in cases of improper use.
− Comply with all the information in these operating instructions,
especially the safety information. Any other use is considered
improper and can cause personal injury or property damage.
Safety information
9
Safety of children and persons
WARNING!
Risk of injury!
Risk of injury to children and persons with limited physical, sen-
sory or mental abilities (for example, partially disabled people or
older people with limited physical and mental abilities) or to those
without experience and knowledge (such as older children).
− Keep the appliance and its accessories out of the reach of
children.
− This appliance may be used by children over the age of 8 and
by persons with reduced physical, sensory or mental abilities or
by those with limited experience and/or knowledge if they are
supervised or have been instructed in the safe use of the appli-
ance and have understood the associated risks.
− Children must not be allowed to play with the appliance.
− Do not allow children to clean the appliance or perform main-
tenance tasks on it unless they are aged 8years or older and
properly supervised.
− Do not allow children younger than 8 years old near the appli-
ance and its power cord.
Safety information
10
DANGER!
Risk of injury!
Risk of choking and suffocation through swallowing or inhaling
small parts or plastic wrap.
− Do not store any of the packaging material used (bags, polysty-
rene, etc.) within the reach of children.
− Do not let children play with the packaging material.
General safety
WARNING!
Warning: risk of electric shock!
There is a risk of electric shock due to live parts.
− Before using for the fi rst time and after each use, check the
microwave oven and the mains cable for damage.
− Do not operate the microwave if there appears to be any dam-
age to the microwave oven or to the mains cable.
− Make sure that the mains cable is not damaged and does not
run underneath the microwave or over hot surfaces or sharp
edges.
− Completely unwind the mains cable.
− Do not kink or crush the mains cable.
− Contact the Service Centre without delay if the appliance has
been damaged during transport.
− Only connect the microwave to a properly installed, earthed
and fused outlet. The mains voltage must match the technical
data for the appliance.
− The outlet must be freely accessible so that you can unplug the
microwave from the mains quickly if necessary.
Safety information
11
WARNING!
Risk of injury!
There is a risk of burns as a result of microwave radiation.
− Microwave radiation may leak outside if the appliance is dam-
aged. Damage to the mains cable may cause an electric shock.
− If the housing, covers, door, door seals or the door catch are
damaged then do not use the microwave oven under any
circumstances. Immediately remove the plug from the earthed
mains outlet in this case. Do not use the microwave again until
it has been repaired by a person trained for this purpose.
− WARNING! It is dangerous for untrained persons to carry out repair
or maintenance work which requires the removal of a cover which
is in place to prevent the escape of microwave radiation.
− Do not, under any circumstances, make any unauthorised
modifi cations to the microwave or try to open a component
and/or repair it yourself. Only allow the microwave oven and
mains cable to be repaired by a professional workshop or con-
tact the Service Centre in order to avoid risks.
− Do not remove any of the microwave oven's internal covers or
the inner coating of the viewing window as this could lead to
microwave radiation leakage.
− Only use replacement parts or accessories that we have sup-
plied or approved.
The microwave must not be submerged in water or other liquids,
nor exposed to running water or used in damp rooms, as this may
result in an electric shock.
− Disconnect the mains plug of the microwave from the mains
outlet in the following cases, if
• You are cleaning the appliance
• The appliance is unattended
• The appliance is no longer in use
Safety information
12
− Protect the microwave oven from water in droplet and spray
form. Do not let the appliance come into contact with water
or other liquids. Keep the appliance, the mains cable and the
mains plug away from wash basins, sinks or similar. Should
liquid ever penetrate into the appliance, disconnect the plug
from the earthed mains outlet immediately. Have the appliance
checked by a qualifi ed specialist workshop.
− Never touch the appliance or the mains cable with wet hands.
DANGER!
Risk of explosion!
Risk of explosion if you operate the appliance in potentially explo-
sive atmospheres!
− Do not use the appliance in potentially explosive atmospheres.
This includes petrol stations, fuel storage areas and areas
where solvents are processed, for example. This appliance
must also not be used in areas with particle-laden air (for ex-
ample fl our or wood dust).
NOTICE!
Risk of damage!
Risk of damage to the appliance if installed incorrectly.
− Place the microwave oven on a level, stable surface which is
able to carry the weight of the appliance as well as the maxi-
mum weight of the food which will be cooked in it.
− Operate the appliance indoors only.
− Do not expose the appliance to extreme conditions. Avoid:
• High humidity or wet conditions
• Extremely high or low temperatures
• Direct sunlight
• Open fl ames
Safety information
13
− Do not place the microwave oven near heat sources.
Chemical additives in furniture coatings may corrode the material
of the appliance feet and cause residue on the furniture surface.
− Place the appliance on a heat-resistant mat if necessary.
Hot surfaces
DANGER!
Risk of explosion!
Mixtures of water and oil can ignite or even explode.
− Do not heat water mixed with oil or fat in the microwave oven.
− Do not defrost frozen fat or oil in the microwave.
WARNING!
Risk of fi re!
There is a risk of fi re due to improper use with extremely high
temperatures/hot appliance surfaces.
− Do not place objects on top of the microwave oven. To ensure
adequate ventilation, a minimum safe clearance distance of
30cm to the top and 20cm on both sides must be observed
(Fig.
C)
. The footprint of the appliance is to have a height of at least
85cm. The appliance must be positioned with the rear panel
against a wall.
− Do not cover or obstruct the vents on the appliance.
− The microwave oven is designed as a free-standing appliance.
Do not operate in fi tted cabinets or a cupboard.
− Never leave the appliance unattended during operation.
− The microwave oven is not designed to be operated with an
external timer or a separate remote control system.
Safety information
14
− If heating or cooking food in fl ammable materials such as
plastic or paper containers, check the microwave frequently on
account of the risk of ignition.
− The appliance may only be used for heating up appropriate
food in suitable containers and dishes.
− The microwave is intended for heating food and drink. Drying
food or clothes and warming heat pads, slippers, sponges, wet
clothes, etc. may lead to injuries, ignition or fi re.
− Do not prepare food containing alcohol. Do not use the appli-
ance to deep-fry or to heat oil!
− To avoid sparks, load the rotary plate evenly ensuring that it
does not touch the metal internal wall of the appliance when
the appliance is in use.
− If smoke starts to emerge, keep the door closed in order to pre-
vent fi re from breaking out or to smother any fl ames. Immedi-
ately switch off the appliance by disconnecting the mains plug.
− Never exceed the cooking times specifi ed by the manufacturer.
− Do not store any food or other objects in the microwave oven.
Safety instructions relating specifi cally to the use of mi-
crowave ovens
WARNING!
Risk of injury!
There is a risk of injury from exploding containers.
− Do not heat up food or liquids in sealed or tightly closed con-
tainers! These can explode in the appliance and cause injuries
on opening. Remove the lids from containers which close, such
as feeding bottles for babies.
Safety information
15
CAUTION!
Risk of injury!
There is a risk of burns.
− Food prepared in the microwave oven may heat up unevenly.
Check the temperature of the food before eating. When pre-
paring baby food and bottles, always stir the food or shake the
bottle before checking the temperature in order to avoid burns.
− Do not heat eggs in their shells or prepare whole hard-boiled
eggs in the microwave oven as they can explode while cook-
ing and even after removal from the oven. Eggs may only
be cooked in microwave dishes designed specifi cally for this
purpose.
− Prick or score food which has a tough skin, e.g. tomatoes, sau-
sages, aubergines, etc. before cooking in order to prevent it
from bursting.
− Hot steam will escape when you open cooking containers. Al-
ways hold the opening away from the body on opening.
− Hot steam will escape when you open the door. Do not stand
too close.
− The surfaces of the microwave, the accessory parts, as well as
the dishes will become very hot during the cooking process.
Use oven gloves. Allow parts to cool down before cleaning.
NOTICE!
Possible material damage!
Risk of damage to the appliance due to improper use of the
appliance.
− Never operate the appliance without the rotary plate and nev-
er operate it without food in the cooking area.
− Only use the accessories supplied or accessories which are de-
scribed as suitable in these instructions.
Safety information
16
− Never use dishes with metal trimmings or metal dishes in mi-
crowave mode as this may lead to sparks that could damage
the appliance and/or the dishes.
− Use microwave-safe dishes. Look for markings such as “Micro-
wave-safe” or “For the microwave” when purchasing dishes.
− Do not move the appliance during operation.
Safety instructions on the heating of liquids
CAUTION!
Risk of injury!
There is a risk of burns.
− When warming up liquids in the microwave, so-called “delayed
boiling” can occur, i.e. the liquid has reached boiling temper-
ature without beginning to bubble as boiling liquids normally
do. Movements, such as those generated when removing the
liquid from the microwave oven, can then cause a sudden reac-
tion, causing boiling liquid to spurt out.
− Do not use tall, narrow containers.
− Place a glass rod or ceramic rod in the container when heating
liquids in order to prevent delayed boiling. Wait a few moments
after heating the liquid then take hold of the container careful-
ly and stir the liquid before you take it out of the oven.
Cleaning and maintaining the appliance
NOTICE!
Possible material damage!
Risk of damage to the appliance due to improper use of the
appliance.
Safety information
17
− The improper use of cleaning agents on the appliance may
damage the surfaces. Do not use any aggressive chemical
agents, scouring agents or hard sponges for cleaning.
− The appliance must not be cleaned using a steam cleaner.
Steam may penetrate into the appliance and damage the elec-
tronics and the surfaces.
− Failure to clean the microwave properly can damage the sur-
face which can in turn reduce the service life of the appliance
and may lead to dangerous situations.
− Clean the appliance regularly and remove food residues.
− Observe the instructions for cleaning when cleaning the in-
side of the microwave oven as well as the adjacent parts, see
“Cleaning and maintenance” on page 26.
Package contents
18
Package contents
DANGER!
Risk of choking and suffocation!
Risk of choking and suffocation through swallowing or
inhaling small parts or plastic wrap.
− Keep the plastic packaging out of the reach of
children.
− Remove the product from the packaging and remove all packaging material.
− Please check your purchase to ensure that all items are included. If anything is
missing, please contact us within 14 days of purchase.
The following items are supplied with your product:
• Microwave MD 18547
• Glass rotary plate
• Roller ring
• Operating instructions
About microwaves
Microwaves are high-frequency electromagnetic waves that have a warming effect
on the food in the internal cooking area. Microwaves heat all non-metallic objects.
Therefore, do not use any metallic objects in microwave mode. This heating effect
works better the higher the water content of the foodstuff.
To ensure optimal distribution of heat, let heated dishes stand for a minute or two in
the microwave oven after cooking.
The effect of microwaves on foodstuffs
• Microwaves penetrate foodstuffs to a depth of around 3 cm.
• They heat up water, fat and sugar molecules (foodstuffs with a high water con-
tent are heated the most intensively).
• This heat then works its way – slowly – throughout the food and has a defrost-
ing, heating and cooking effect on the food.
• The cooking area and the air in the oven are not heated (the food container is
mainly heated by the hot food).
• Each foodstuff requires a certain amount of energy to cook or defrost. As a rule
of thumb we can say: High output – short time or low output – long time.
Cooking and heating up in the microwave oven
19
Microwave oven
• A microwave generator, known as the magnetron, generates the microwaves
and directs them into the cooking area.
• The inner walls and the viewing window grid refl ect the microwaves inwards so
that they cannot escape from the cooking area.
• The microwave output and the cooking time can be set in several steps.
• After the cooking time has elapsed, or when the door is opened, the magnetron
turns off automatically.
Cooking and heating up in the microwave oven
− Arrange the food in the oven correctly and place the thickest pieces on the out-
side so that it cooks properly.
− Note the exact cooking or heating times.
− Choose the shortest available cooking or heating time and extend it if necessary.
WARNING!
Risk of fi re due to very high temperatures.
Overcooked food can start to smoke or even catch fi re.
− Supervise the cooking process at all times.
− Cover food during cooking or heating with a cover that is suitable for the micro-
wave oven. Covering the food helps avoid splashes; furthermore the food is
more evenly cooked.
− Foods such as chicken pieces or hamburgers should be turned once when cook-
ing in the microwave oven in order to speed up cooking. Larger pieces such as
joints or roasting chickens must be turned at least once.
− It is also important to reposition food, e.g. if cooking meatballs: After half of the
cooking time has expired, the food should be repositioned from top to bottom
and from the inside to the outside.
− After heating, mix the food thoroughly if possible to ensure even temperatures,
otherwise let the food stand for a short time.
Microwave-suitable materials
You can buy special dishes and accessories for your microwave oven. Look for mark-
ings such as “Microwave-safe” or “For the microwave”. You can also use your existing
dishes – if the material is suitable.
Cooking and heating up in the microwave oven
20
Suitable materials
• Porcelain, glass ceramic and heatproof glass
• Plastics which are heatproof and microwave-suitable (note: plastics may be-
come discoloured by foods or become warped by the heat)
• Baking paper.
Overview of suitable materials
The following list is a general guide to help you choose the correct cooking dishes:
Cooking dishes Microwave
Heatproof glass Yes
Non-heatproof glass No
Heatproof ceramic Yes
Microwave-suitable plastic dishes Yes
Baking paper Yes
Metal No
Aluminium foil/containers Limited suitability
Materials that are partially suitable
• Stoneware and ceramics. Use clay containers only for defrosting and for short
cooking times because the air and water content of the material could cause the
clay to crack or break.
• Dishes with gold or silver trim should only be used if they have been labelled
“microwave-safe” by the manufacturer.
• Never use aluminium foil in large quantities. It can however be used e.g. in
small pieces to cover sensitive parts. You can also cover the corners of contain-
ers to prevent overcooking as the microwave energy is primarily concentrated
on the corners. Maintain a distance of 2.5 cm between the foil and the internal
wall.
• Aluminium containers (e.g. those for ready-to-serve meals) are partially suita-
ble, but they must be at least 3 cm high to be used in the microwave oven.
Unsuitable materials
• Metals, metal pots, pans and lids.
Cooking and heating up in the microwave oven
21
NOTICE!
Possible material damage!
Risk of damage to the appliance due to improper use of the
appliance.
− Never use dishes with metal trimmings, metal dishes or cook-
ing grates in microwave mode as this may cause sparks that
could damage the appliance and/or the dishes.
− Do not use crystal or lead crystal in microwave mode. It can
shatter, and coloured glass may become discoloured.
− Do not use materials which are not resistant to heat. They may
warp or may even catch fi re.
In order to test whether a dish is suitable for use in the microwave oven,
put some water in it and place it in the microwave oven.
Set the cooking level control dial to the level (high, 700 W) and set the
time control dial to one minute. The appliance will now operate in micro-
wave mode for 1 minute. If you ascertain that the container is hotter than
the food, then it is not suitable for the microwave oven. Microwave-suita-
ble dishes are only warmed by the heat of the food.
WARNING!
Risk of fi re!
There is a risk of fi re due to improper use of the appliance.
− As soon as you notice sparks, fl ashes or even fi re, immediately
turn the time control dial to 0 and pull out the mains plug. Re-
move the dish and check the cookware for metal parts. It may
not be suitable for microwave ovens.
Before using the appliance for the fi rst time
22
Before using the appliance for the fi rst time
Setting up the appliance
Ensure that all packaging materials have been removed from inside the appliance
and the interior of the door.
DANGER!
Risk of injury!
There is a risk of injury from electric shock or microwave radiation.
Microwave radiation may leak outside if the appliance is dam-
aged. Damage to the mains cable may cause an electric shock.
− If the housing, covers, door or the door catch are damaged
then do not use the microwave oven under any circumstances.
Immediately remove the plug from the earthed mains outlet in
this case.
− If you discover any damage, do not use the microwave. In-
stead, please contact the Service Centre.
NOTICE!
Possible material damage!
Risk of damage to the appliance due to improper use of the
appliance.
− The cover
1
in the internal cooking area is not part of the
packaging and must not be removed!
− The microwave has been designed for household use and may
not be used outside.
− Never operate the appliance without the rotary plate and nev-
er operate it without food in the cooking area.
− Do not place the microwave near to any heat sources, in a location prone to wet-
ness or high humidity, or in the immediate vicinity of infl ammable materials.
− The feet must not be removed.
− Connect the microwave to a convenient and easily accessible mains outlet.
Operation
23
Cleaning the appliance for the fi rst time
− In order to remove the dust residue from the packaging and any other possible
residues from the manufacturing process, wipe out the interior and the inner
side of the viewing window
10
with a slightly damp, soft cloth before using the
appliance for the fi rst time.
− Ensure that no liquids penetrate the appliance and dry the surfaces completely
afterwards.
− Clean the glass rotary plate
4
and the roller ring
5
in warm water with a little
washing up liquid before drying off these parts completely.
Inserting accessories
− Do not use the microwave without properly installing the rotary plate
4
.
− Place the roller ring
5
in the recess in the cooking area and then place the
rotary plate centrally on the drive shaft
6
(Fig. B).
During this initial heating period you may notice faint odours. These
smells are not dangerous and will disappear after a short time. Ensure ad-
equate ventilation, e.g. by opening a window.
Operation
NOTICE!
Possible material damage!
Risk of damage to the appliance due to improper use of the
microwave.
− Never operate the appliance without the rotary plate and nev-
er operate it without food in the cooking area.
Operation
24
Heating using microwave energy
− Set the cooking level control dial
2
to the desired level as per the table.
Power levels
Symbol Output Output in watts
Low 120 W
Medium – Low/defrost 230 W
Medium 385 W
Medium – High 540 W
High 700 W
The time in minutes is indicated on the scale of the time control dial.
− Then set the time control dial
3
to the desired time.
The inner scale indicates the time in minutes and the outer scale shows the weight
specifi cations for the defrost function.
Once the cooking process has fi nished, when the time control dial has returned to 0 or
if you have turned it back to 0 manually, an acoustic signal will sound.
− Open the door and remove the cooked food.
Interrupting a programme
If you want to turn or stir the food, for instance midway through the cooking process,
it is often necessary to interrupt the cooking programme.
− Open the door to interrupt the cooking programme.
− Once the door has been closed again, the cooking process will continue
automatically.
− Turn the time control dial
3
to 0 in order to prematurely end the programme
completely.
Defrost
For your guidance, you will fi nd the thawing times for foodstuffs in the following table
which lists the approximate defrosting times required for various weight classes:
Operation
25
Weight Time setting
200 g Approx. 3 minutes
400 g Approx. 6 minutes
600 g Approx. 9 minutes
800 g Approx. 12 minutes
1000 g Approx. 15 minutes
The longest cooking time is 35 minutes.
If necessary, open the door after approximately half the time and turn the
food over to guarantee even defrosting.
− If the frozen food has still not been defrosted once the time has elapsed, start
the appliance again at level for several minutes to defrost the frozen food
completely.
End of the cooking process
CAUTION!
Risk of injury!
As the food or containers may be very hot, there is a risk of
scalding.
− Always use a protective cloth or heat-resistant oven gloves
when removing food from the oven.
Cleaning and maintenance
26
Once the cooking process has fi nished, when the time control dial
3
has returned
to 0 or if you have turned it to 0 manually, an acoustic signal will sound.
− Open the door and remove the cooked food.
Cleaning and maintenance
WARNING!
Risk of electric shock!
There is a risk of electric shock due to live parts.
− Switch the microwave oven off and disconnect the plug from
the mains outlet before cleaning.
Failure to clean the appliance properly can damage the surfaces which can in turn
reduce the service life of the appliance and may lead to dangerous situations. There-
fore, clean the microwave regularly and remove all food residues.
− Switch the microwave oven off and disconnect the plug from the earthed mains
outlet before cleaning.
− Keep the interior of the microwave clean. Wipe away splashes or spilled liquids
that stick to the inner walls of the cooking area
7
with a damp cloth. A mild
cleaning solution can be used for serious dirt. Do not use cleaning sprays or other
caustic detergents as these could corrode, scratch or dull the door surface.
− The external surfaces should be cleaned with a damp cloth. In order to prevent
damage to the microwave’s internal operating parts, avoid allowing water to
penetrate into the ventilation openings.
− Clean the door, the viewing window as well as the closing mechanism carefully
with a mild soap solution. Take great care not to damage these parts.
− Water may condense on the external surfaces if used in high humidity. If water
condenses on the internal or external surfaces, wipe it off with a soft cloth.
− The glass rotary plate
4
must be removed occasionally for cleaning. Wash the
glass rotary plate in warm water with a mild soap solution or in the dishwasher.
Then dry the glass rotary plate thoroughly with a soft cloth.
− Wipe the drive shaft
6
and the roller ring
5
with a damp cloth.
− Wipe out the cooking area with a damp cloth and a mild cleaning solution.
End of operation
27
− Lingering odours in the microwave can be removed by placing a glass of water
with the juice and rind of a lemon into a deep container that is suitable for micro-
wave use and heating for 5 minutes. Wipe out thoroughly and dry with a soft
cloth.
− If you have to replace the light in the microwave, please contact a qualifi ed spe-
cialist workshop or the Service Centre.
End of operation
− If you do not plan to use the microwave for a long period of time, disconnect the
mains plug and store the microwave in a dry, clean and dust-free place.
Remedies for defects
Problem Possible cause Solution
The appliance cannot be
started.
The mains plug is not
inserted.
Insert the mains plug into
the outlet.
The mains outlet is faulty. Check the mains outlet
by connecting another
appliance.
The appliance does not
heat up.
The door is not closed. Close the door.
Disposal
28
Disposal
PACKAGING
BOX TRAY FILM
CARD PLASTIC
Widely
Recycled
Check
Locally
Not Yet
Recycled
POLYSTYRENE
The product has been packaged to protect it from damage in transit. The packaging is
made of materials that can be recycled in an environmentally friendly manner.
APPLIANCE
Do not dispose of old appliances in normal household waste.
In accordance with Directive 2012/19/EU, the appliance must be properly
disposed of at the end of its service life.
This involves separating the materials in the appliance for the purpose of
recycling and minimising the environmental impact.
Take old appliances to a collection point for electrical scrap or a recycling
centre.
Contact your local waste disposal company or your local authority for more
information on this subject.
Technical data
This product meets the requirements of European standard EN55011. The product is
classed as standard-compliant as a group 2, class B appliance. Group 2 means that the
appliance intentionally generates high-frequency energy in the form of electromag-
netic rays for the heat-treatment of foodstuffs. Class B means that the appliance is
suitable for domestic use.
Rated voltage 230 V 50 Hz
Rated power
Microwave: 1050 W
Rated power output (microwave): 700 W
Microwave frequency: 2450 MHz
Protection class: I
Declaration of Conformity
29
Dimensions (W x H x D) in cm
Appliance: Approx. 44 x 26 x 34.6
Interior: Approx. 30 x 21 x 30
Rotary plate: 25.5
Cooking area volume: 17litre
Net weight: 9.92 kg
Declaration of Conformity
Medion AG hereby declares that this appliance complies with the funda-
mental requirements and the other relevant provisions of:
• EMC Directive 2014/30/EU
• Low Voltage Directive 2014/35/EU
• Ecodesign Directive 2009/125/EC
• RoHS Directive 2011/65/EU.
Service information
Please contact our Customer Service team if your device ever stops working the way
you want or expect it to. There are several ways for you to contact us:
• In our Service Community, you can meet other users, as well as our staff, and
you can exchange your experiences and pass on your knowledge there.
You will fi nd our Service Community at http://community.medion.com.
• Alternatively, use our contact form at www.medion.com/contact.
• You can also contact our Service team via our hotline or by post.
Opening times Hotline number UK
Mon – Fri: 08.00 – 20.00
Sat – Sun: 10.00 – 16.00
0333 3213106
Hotline number Ireland
1 800 992508
Service address
MEDION Electronics Ltd.
120 Faraday Park, Faraday Road, Dorcan
Swindon SN3 5JF, Wiltshire
United Kingdom
Legal Notice
30
You can download this and many other sets of operating instruc-
tions from our service portal at
www.medion.com/gb/service/start/.
You will also fi nd drivers and other software for a wide range of de-
vices there.
You can also scan the QR code on the side of the screen, to down-
load the operating instructions onto your mobile device from the
service portal.
Legal Notice
Copyright © 2018
Date: 03.12.2018
All rights reserved.
These operating instructions are protected by copyright.
Mechanical, electronic and any other forms of reproduction are prohibited without the
written permission of the manufacturer.
Copyright is owned by the company:
MEDION AG
Am Zehnthof 77
45307 Essen
Germany
Please note that you cannot use the address above for returns. Please always contact
our Customer Service team fi rst.
Great care has gone into the manufacture of this product and it should
therefore provide you with years of good service when used properly. In
the event of product failure within its intended use over the course of the
fi rst 3 years after date of purchase, we will remedy the problem as quickly
as possible once it has been brought to our attention. In the unlikely event
of such an occurrence, or if you require any information about the product,
please contact us via our helpline support services, details of which are to be
found both in this manual and on the product itself.
PRODUCED IN CHINA FOR:
ALDI STORES LTD. PO BOX 26, ATHERSTONE
WARWICKSHIRE, CV9 2SH.
ALDI STORES (IRELAND) LTD.
PO BOX 726, NAAS, CO. KILDARE.
VISIT US AT WWW.ALDI.COM
GB IE
AFTER SALES SUPPORT
www.medion.co.uk
0333 3213106 1800 992508
MODEL:
MD 18547
97398/97399
10/2019
National rate free phone
3
YEAR
WARRANTY
GB IE
